Old Smokey Electric Smoker Item# 168705

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Old Smokey Electric Smoker

Item# 168705

Only $169.99

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Overview

With the Old Smokey Electric Smoker, no water is needed — the sealed lid of this electric smoker captures the meats juices that add a great taste. Flat-top design provides constant, even basting for more flavorful food. Comes with two cooking racks, drip pan, smoking chips and carrying handles. Made of corrosion-resistant aluminized steel with an electric heating element and adjustable heat control. U.S.A.

Key Specs

Common Usage	Smoker
Power Supply	Electric
Volts	120
Watts	1,250
Dimensions O.D. x H (in.)	16 x 29
Material Type	Aluminized steel
Closure Type	Lid closure
Manufacturer Warranty	12 months parts / 12 months labor
Ship Weight	24.0 lbs
Item#	168705

Brand

	Shop for Old Smokey
	Made in the U.S.A.

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Manufacturer Warranty: 12 months parts / 12 months labor

Protect Your Purchase Beyond The Manufacturer's Warranty With Service Protection Plus!

Extended Service Plan Description (learn more)	1 Year	2 Year
Replacement Plan	$14.99 More Info	$19.99 More Info
Accidental Damage Replacement Plan	$24.99 More Info	$34.99 More Info

Old Smokey Old Smokey Electric Smoker

Overall Rating:

4.5 / 5

41 of 44(93%)would recommend this product to a friend.

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Old Smokey Old Smokey Electric Smoker

Overall Rating:

4 / 5

Smoking Pork,

August 30, 2010

By Bubbalite

from Richmond, Va

"1st experience at smoking pork. Followed assembly directions . Easy.
I used an 8lb. Boston butt. Applied a rub. Smoked for 3 1/2 hours on high temp. Used a meat thermometer. Removed meat at 200 degrees. Excellent pulled pork barbeque.
The cooking grate did not fit well on the drip pan, but it seemed to work OK. Would be nice to have a meat thermometer included. Not very easy to remove grate when hot. I used two pair of pliers. All in all, good experience for a novice cooker."

What is your level of technical expertise? Beginner

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Old Smokey Old Smokey Electric Smoker

Overall Rating:

5 / 5

1st Round,

January 23, 2010

By Redneck84

from Suffolk VA

"I bought this as my 1st smoker so I can make deer summer sausage. It was store delivered and in excellent condition. I took it home and proceeded to cook with it and wow did it get super hot quick. Low Med to Low looks as if it will do the trick. Like I said this is my 1st smoker and it seems like it will be all I will need."

What is your level of technical expertise? Home Handyman

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Old Smokey Old Smokey Electric Smoker

Overall Rating:

5 / 5

Great little smoker!,

November 2, 2009

By Xem1

"Bought this as a gift and both the recipient and I have gotten a lot of use out of it. I was surprised at how well salmon turned out and am looking forward to smoking turkey and even vegetables to make sauces. There are lots of recipes that you can find online. The cook time is surprisingly short and the product turns out moist, not dry at all. The other great thing about it is that it works really well for a small space and is easy to store when not in use. The only design aspect that I could possibly complain about is that it might be easier to add/remove food if there were a door on the side of the smoker, rather than having just a lid on the top."

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Old Smokey Old Smokey Electric Smoker

Overall Rating:

5 / 5

old smokey,

October 27, 2009

By fuzz317

from michigan

"this unit was easy to put together.l this unit smokes perfectly..... i have had several smokers and that unit is by the best of the best.

you will not go wrong by buying this unit for home use............"

What is your level of technical expertise? Home Handyman

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Old Smokey Old Smokey Electric Smoker

Overall Rating:

5 / 5

NO Brainer,

October 19, 2009

By TMAC42

from Broomfield, Co

"This is the smoaker for the beginner as well as a seasoned pro. You really can't miss with this unit. Simply set the electric control to desired Temp add a handfull,(Yes I said just a Handfull) of wood chips and smoke your favorite meat to a perfect finish. The only downside to this smoker is that It dosen't come with an elaborate cook book. But if you set the control to To Med and follow a cook books baking time per lb your pretty close. I Smoked 9 lb. of Tri Tip in 40min on High and next time will use the Med. setting for a more rare finish. Why spend more this smoker will do as good a job at half the cost."

What is your level of technical expertise? Professional

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Old Smokey Old Smokey Electric Smoker

Overall Rating:

4 / 5

Great smoker for the price,

October 19, 2009

By cheaplabor

from Raleigh Area NC

"Works well and produces excellent meat. Smoking chips in the bottom burned a bit more than expected. We have used this for chicken and pork. Recommend wrapping the pork up tightly as it was a bit dry. Overall, a very good product."

What is your level of technical expertise? Home Handyman

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Old Smokey Old Smokey Electric Smoker

Overall Rating:

5 / 5

Old Smokey Electric Smoker,

October 19, 2009

By WFBB

from Voorhees NJ

"This one is great if you do not like to stay in front of the BBQ grill and keep turning the meat.
Turn to the medium temperature and relax."

What is your level of technical expertise? Home Handyman

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Old Smokey Old Smokey Electric Smoker

Overall Rating:

5 / 5

Awesome,

August 8, 2009

By crazybone

from Missouri

"I have used this smoker 6 times now, brisket, pork steaks, ribs, tenderloin, pork shoulder. All were awesome and no matter what the weight of the meat or how much they have all been done perfectly in 2 1/2 hours on high! Can't wait until winter to try it out."

What is your level of technical expertise? Home Handyman

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Old Smokey Old Smokey Electric Smoker

Overall Rating:

5 / 5

old smokey electric smoker,

July 13, 2009

By grizzleyone

from columbia falls, montana

"excellent smoker, I've done fish,turkeys,ribs and steaks, and this is the best smoker I ever used. No hassel with briquet's or propane. And the nice temperature control is easy to keep your heat at that perefect setting. would recommend this product to everybody who likes hassel free smoking or cooking."

What is your level of technical expertise? Home Handyman

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Old Smokey Old Smokey Electric Smoker

Overall Rating:

4 / 5

Stainless Steel Smoker,

March 16, 2009

By SlocombChef

from Slocomb, Alabama

"This item is a very easy to use smoker. I have many years of experience with electric smokers and would recommend several tries with this unit to get used to the cooking times of different meats. I like the variable heating range and the easy access to the cooking racks. The unit is a good price for the quality of unit. I would recommend it for most lazy cooks."